ACF Minneapolis Chef's Chapter
ACF/ MCC can list all your job opportunities here! With over 2,000 pages viewed monthly our website is able to reach industry professionals for you.  You can post your jobs here by clicking the Add Post button and entering relevant job information. You can also email us a job description and contact information to have your listing added today. As a FREE service to our ACF members, your job listing will remain posted until the job has been filled. Once filled let us know so we can remove the post.
  • 03 Aug 2019 7:01 PM | Peter Christenson

    Management Job Fair – Brick House Restaurant (opening fall 2019)

    The Brick House Restaurant and Bar features a Modern Midwestern Menu


    Positions available: Assistant Manager; Head Chef; Sous Chef


    Location: Dellwood Country Club, 29 Highway 96 East, Dellwood Mn.

    Date / Time; August 12th & 13th from 2:00pm to 6:00pm


    Minimum of one year restaurant management experience required.

    Please provide resume and relevant job skills.

    Management positions include benefits.

  • 27 Oct 2018 1:18 PM | Scott Parks (Administrator)

    Hopkins Public Schools is seeking an energetic person for a Cook 2 position in the School Nutrition Department!  Join a caring and talented team of professionals who create wonderful meals from scratch that provide  our students with nourishment and fuel vital for both their physical and mental wellness!

    The School Nutrition/Cook 2 performs a variety of job functions related to high volume, high speed quantity food preparation. Food production concentrated in the command of recipes and procedures for baking, skillet and kettle operation; sanitation, safety, and security; program regulations and accountability and equipment use and care. Also includes; necessary supervisory and teamwork skills, cashiering and customer service focus; assumption or assistance of the duties of the supervisor or manager in their absence and other duties and responsibilities as assigned by their supervisor. This position is based out of the high school, with intermittent shifts at other Hopkins sites. 

    Salary/Hourly Rate: $16.80 or above based on experience + FT benefits 
    Hours of Work:  6-8 hrs/day; Predominately weekdays with flexibility for some evenings and weekends 

    Apply online:

  • 22 Oct 2018 1:45 PM | Scott Parks (Administrator)

    I'm working to open a new food hall in the Rosedale Center. We have several open positions for prep cooks, line cooks and lead cooks. We're hiring all skill sets and pay between $12 and $20, depending on experience. We're also looking for a sushi chef which is a salaried position. 

    Here is a link to our job description for hourly cooks and pastry cooks:

    And here is a link to our kitchen manager and sushi chef position:

    Liz David 

    Director of People & Culture       

    Revolution Hall

    1595 Highway 36

    Suite 1030

    Roseville, MN 55113

  • 13 Oct 2018 3:36 PM | Scott Parks (Administrator)

    A'BriTin Catering & Hospitality

    Farmington, MN


    A'Britin Catering and Hospitality is currently seeking energetic, talented candidates with a strong work ethic for Chef/Lead positions. These positions require the ability to successfully prepare and cook for events up to 400 people. Responsibilities include food inventory and ordering, managing server staff, menu development, day to day kitchen operations, and employee scheduling. This is a great opportunity for a motivated candidate to grow with our company. Interested candidates please email resume along with a short paragraph that includes available start day, favorite food, a why you are interested in this position.

    Job Types: Full-time, Temporary


    • Cooking: 1 year (Required)
    Contact: Roberto Morua Elliott at  
  • 21 Aug 2018 1:52 PM | Scott Parks (Administrator)

    Willinger’s Golf Club in Northfield, MN is looking for a part-time working chef to end the golf & holiday seasons and become a lead as Spring golf season begins. 

    Excellent opportunity for growth and creativity. 

    Compensation based on experience.

    Please apply online at or send cover letter and resume to:

    Willinger’s Golf Club is conveniently located two miles off of 35W at Exit 69.

  • 22 Jan 2018 9:59 AM | Deleted user

    Ridgeview Medical Center in Waconia, MN is looking for a restaurant-experienced cook. Please follow the link below for more information and to apply.

  • 31 Oct 2017 6:53 AM | Deleted user

    Experienced Breakfast Cook

    Sundays from 7am to 1pm

    Additional Weekly Hours available

    Additional Location hours available

    Wage based on Experience


    Please Call and ask for Mike or Richard

    763 497-1766

    Or email


  • 30 Sep 2017 4:32 PM | ANGELO MONTES


    1 Sous Chef

    2 Line Cooks 

    If you like to learn how cook Authentic Mediterranean Cuisine from Italian born  Chef, this is the place .

    please contact me for the Interview.

    Pay for cooks start 15 dollars. ( after the training done). More details call me)

    Chef Angelo Montes 

    C.E.C. Executive Chef/Owner Sole Mio ristorante

    Cell Phone 651 261 3707 

  • 12 Jun 2017 7:48 PM | Deleted user

    Radisson Blu MOA has several different openings in their culinary department.

    To apply:

    - Click on one of the links below and click “Apply”

    - To find all of the hotel’s job postings, go to

                - Click “Careers”

                - Click “Carlson Rezidor Hotel Group Careers – positions in our Americas hotels”

                - Click “Radisson Blu MOA” on the left hand side

    FireLake Grill House & Cocktail Bar:

    Cook I:

    Cook II:


    Cook I:

    Cook II:

    Cook III:


    Cook I:

  • 03 Mar 2017 10:14 PM | Deleted user

    Please click here for a PDF job description and contact information.

New ACF National Logo   World Association of Chefs Societies  American Academy of Chefs  American Culinary Federation Education Foundation  ACF Culinary Team USA  Chef & Child Foundation  ACF Chefs Move  
American Culinary Federation Minneapolis Chef's Chapter

P.O. Box 28191

Crystal, MN 55428

Contact Webmaster

Powered by Wild Apricot Membership Software