Culinarians Code 2010

• As a proud member of the American Culinary Federation, I pledge to share my professional knowledge and skill with all culinarians.

• I will place honor, fairness, cooperation and consideration first when dealing with my colleagues.

• I will protect all members from the use of unfair means, unnecessary risks and unethical behavior when used against them for another’s personal gain.

• I will support the success, growth, and future of my colleagues and this great federation.